Which wine category has the lowest level of control?
DOC
DOCG
IGT
1 / 10
The lot number on a wine label:
Indicates the origin of the wine
Identifies the grape varieties used
Identifies a specific batch of wine
2 / 10
What is the most commonly used red grape variety in Italy?
Sangiovese
Merlot
Nero d’Avola
3 / 10
In which of these regions are there no DOCG wines?
Aosta Valley
Umbria
Abruzzo
4 / 10
Which of these enological practices is not permitted at the European level?
Adding water
Adding concentrated must
Adding ethyl alcohol
5 / 10
The term "Classico" is attributed to DO wines:
Using grapes from ancient vines
Produced according to the classic method
Made in the oldest original area
6 / 10
Which wine can be served as an aperitif?
An aged red wine
A dry sparkling wine
A fortified wine
7 / 10
Astringency is an organoleptic characteristic of which wines?
All sparkling wines
White wines
Red wines
8 / 10
How are rosé wines made?
By blending white and red wines
By adding coloring agents
By lightly macerating the must with the skins
9 / 10
For proper storage, wine should be placed:
Horizontally in a sunny place
Horizontally in a cool, dark place
Vertically in a humid, dark place
10 / 10
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